Heat a cooker put dal in it and add 6 cup water add salt and turmeric powder take 2 whistle,

Now make a thin paste of tomato and onion, make ginger garlic paste,, heat a pan add 1 tbs oil add ginger garlic paste, and rest spices accordingly at last add tomato onion paste fry it till oil remove, now add cooked dal in it, mix well, cook 2 min remove from gas,

Garnish with green coriander eat with chapati or paratha