Mash boiled potatoes in a bowl add all ingredients in it and mix well. Take maida in a bowl and mix it with water to make a batter. (batter should not be too thick or thin)

Now make a medium size round balls on your palm. Make gentle thumb impression on middle of the ball. Dip this ball in maida batter and coat it in vermicelli. Fry it in hot oil fry till golden brown on both sides