A picture of Creamy Prawn & Calamari with Swiss Chard and Sweet Corn.

Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

thefarmingcook @cook_16419571

This is a quick and flavorful recipe that’s goes great with vegetables or rice.

This is a quick and flavorful recipe that’s goes great with vegetables or rice.

Creamy Prawn & Calamari with Swiss Chard and Sweet Corn

thefarmingcook @cook_16419571

This is a quick and flavorful recipe that’s goes great with vegetables or rice.

This is a quick and flavorful recipe that’s goes great with vegetables or rice.

Saved

Ingredients

100 gPrawn Meat
1Calamari Tube, sliced into rings
2 tablespoonsExotic Spices Fish Spice,
1 1/2 tablespoonLemon Juice,
1 cupFresh Cream
1 cupSwiss Chard
1/2 CupSweet Corn, steamed
1 clovegarlic, finely chopped
1/4onion, finely chopped
1 teaspoonground black pepper
1/2 teaspoonsalt if necessary

Saved

Steps

1

On medium to high heat, sauté onion and garlic.
2

Add prawns, calamari and fish spice. Cook for 2 minutes.
3

Add the cream, Swiss Chard, sweet Corn, Lemon juice and black pepper.
4

Cook for 3 minutes. Taste for the salt and add it if you need. Switch the stove off. The cream should have thickened. Serve with vegetables or rice.

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thefarmingcook @cook_16419571

on October 08, 2019 07:22

Centurion

Farmer | Food | Nutrition | @thefarmingcook on Instagram | www.thefarmingcook.wordpress.com

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