Sooji Besan Dhokla in Microwave

Name: Sooji Besan Dhokla in Microwave
Cuisine: Indian
Ingredients: 1/2 cup semolina; 1 bowl besan; 1/2 tsp turmeric powder; 1 tsp salt; 1 tsp sugar; 1 tsp Eno fruit salt; 1 cup curd; as needed water; 1/2 tsp red chilli powder; 1 tsp lemon juice; For tampering; 1 tsp mustard seeds; 1 tsp white sesame; 1 pinch hing; 5 curry leaves chopped; 1 green chilli chopped; 1 tsp oil; 1 tsp sugar

Kuldeep Kaur @cook_9515801

Delhi

#goldenapron2
#dated8thOct2019
#Gujrati Cuisine
#week1st

Kuldeep Kaur @cook_9515801

Delhi

#goldenapron2
#dated8thOct2019
#Gujrati Cuisine
#week1st

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Ingredients

1/2 cupsemolina
1 bowlbesan
1/2 tspturmeric powder
1 tspsalt
1 tspsugar
1 tspEno fruit salt
1 cupcurd
as neededwater
1/2 tspred chilli powder
1 tsplemon juice
For tampering
1 tspmustard seeds
1 tspwhite sesame
1 pinchhing
5curry leaves chopped
1green chilli chopped
1 tspoil
1 tspsugar

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Steps

1

Take a mixing bowl put besan,semolina,sugar,salt,red chilli,lemon juice and curd mix then add water mix and make a smooth batter just like pakora batter.Keep rest in 10 minutes.
2

After 10 minutes take a microwave proof flat tray gresed with oil.Take a besan batter then add fruit salt mix then batter transfer in tray.
3

Then dhokla make in microwave high for 5 minutes steam.
4

Then suji besan dhokla is very soft.
5

After 5 minute check dhokla in knief then knief is clear dhokla is ready.
6

Take a nonstick pan add oil then oil heat put hing and mustard seeds crackle then add sesame seeds,curry leaves stir then add water,sugar mix and boil.
7

Then dhokla cut in pcs add tempering water then serve.