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French Onion Soup Gratinée
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France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Soupe à l’oignon gratiné
A picture of French Onion Soup Gratinée.

French Onion Soup Gratinée

Melulu
Melulu @cook_18783445

My mom used to make this recipe for my siblings and me when we were kids.

My mom used to make this recipe for my siblings and me when we were kids.

Read more

French Onion Soup Gratinée

Melulu
Melulu @cook_18783445

My mom used to make this recipe for my siblings and me when we were kids.

My mom used to make this recipe for my siblings and me when we were kids.

Read more
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Ingredients

Serves 4 servings
  • 6onions
  • 2 tablespoonsflour (about 16 grams)
  • 1bouillon cube
  • 6 1/3 cupswater (about 1.5 liters)
  • Bread
  • Shredded Swiss cheese (Emmental or Gruyère)
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Steps

  1. 1

    Peel the onions and slice them thinly.

  2. 2

    Sauté them in a large pot with a pat of butter.

  3. 3

    Add the tablespoons of flour and stir.

  4. 4

    In a saucepan, dissolve the bouillon cube in boiling water. Then pour it over the onions.

  5. 5

    Cover and let cook for 1 hour.

  6. 6

    Pour the soup into a baking dish. Add croutons on top and sprinkle with shredded cheese. Bake until golden and bubbly.

    A picture of step 6 of French Onion Soup Gratinée.
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Melulu
Melulu @cook_18783445
Published in the US on August 13, 2025 14:01

Keywords

How Do You Make French Onion Soup Onion Cheese

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