Acchar ghosht (#The

Name: Acchar ghosht (#The
Cuisine: Pakistani
Ingredients: 750 gm Mutton; 1 cup Oil; Onion 1 large chopped; 1 tsp ginger garlic paste; 4 Tomatoes; Yogurt half cup; 1 tsp Dhania crush; 1/2 tsp Salt; 1 tsp Red chilli crush; 2 tbsp Acchar ghosht masala; 1 tsp Adrak Jul; Cloves3; 4 Black pepper; Romali Roty😍😍; 2 cup Wheat flour; 1 cup Maida; 1 tsp Salt

J Junaid Motiwala @mrsjunaid

Ye hamari family ki most favourite dish. Jisy me buht dil se banaty hoon 😍😍
#immehaktabanisisteruo contest) 3rd entry

J Junaid Motiwala @mrsjunaid

Ye hamari family ki most favourite dish. Jisy me buht dil se banaty hoon 😍😍
#immehaktabanisisteruo contest) 3rd entry

Saved

Ingredients

750 gmMutton
1 cupOil
Onion 1 large chopped
1 tsp ginger garlic paste
4Tomatoes
Yogurt half cup
1 tspDhania crush
1/2 tspSalt
1 tspRed chilli crush
2 tbspAcchar ghosht masala
1 tspAdrak Jul
Cloves3
4Black pepper
Romali Roty😍😍
2 cupWheat flour
1 cupMaida
1 tspSalt

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Steps

1

Mutton ko wash kerky ginger garlic paste, cloves, Black pepper, onion chopped daal kar boil Karen. 😋
2

Red crush chilli, dhania crush, Salt, Acchar ghosht masala, ginger garlic paste 1/2 tsp Eik taraf rakhy.
3

Tomatoes ko chopped kerky oil me fry Karen.
4

Phir beef daal kar fry Karen.
5

Yogurt me tamam masaly mila kar beef me daly.
6

Kuch der taq bhon kar daam per pakae.
7

Ata,maida,salt or pani se ghondh ly.
8

Do pairy bana kar oil or ata charak kar dosri Roty Rakh de.
9

Phir Roty ko bel kar ghee laga kar sake ly. Parat wali Roty tayar hy. 😍😍