Chicken samosy

Name: Chicken samosy
Cuisine: Pakistani
Ingredients: 250 gm chicken qeema; 1 small onion; 1 lemon juice; 1 tsp pissi lal mirch; Half tsp chat masala; 2 green chilli; 2 tbsp oil; Samosy ki pattiyaan; 1 tsp Ginger garlic paste; to taste Salt; Oil for frying

Rashida Minhaj @cook_18419276

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Rashida Minhaj @cook_18419276

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Ingredients

250 gmchicken qeema
1small onion
1lemon juice
1 tsppissi lal mirch
Halftsp chat masala
2green chilli
2 tbspoil
Samosy ki pattiyaan
1 tspGinger garlic paste
to tasteSalt
Oil for frying

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Steps

1

Pan mein oil dalain os mein aik onion chopped kar dalain aur light brown kar lain.
2

Phr is mein qeema add krain phr is mein ginger garlic paste, salt to taste, pissi mirch, chat masala daal kar mix krain aur low fkame par cover kar ke cook kar lain os ke apny pani mein.
3

Jab cook ho jae to os mein lemon juice,aur green chilli add kar dain aur thanda kar lain.
4

Samosy ki pattiyon msi filling kar aaty aur pani ka thick mixture bana kar os sy sahi sy chipka lain.
5

Is stage par freez bhi kar skty hain ya deep fry kar ke garam serve krain