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Kunun Gyada
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A picture of Kunun Gyada.

Kunun Gyada

Ummy's Cakes&confectioneries.
Ummy's Cakes&confectioneries. @cook_17421213
Kaduna state

Really luv kunun gyada💞 i enjoy taking it morning & evening time..best among all d kunus😋ma family Fav💃

Really luv kunun gyada💞 i enjoy taking it morning & evening time..best among all d kunus😋ma family Fav💃

Read more

Kunun Gyada

Ummy's Cakes&confectioneries.
Ummy's Cakes&confectioneries. @cook_17421213
Kaduna state

Really luv kunun gyada💞 i enjoy taking it morning & evening time..best among all d kunus😋ma family Fav💃

Really luv kunun gyada💞 i enjoy taking it morning & evening time..best among all d kunus😋ma family Fav💃

Read more
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Ingredients

20-25mins
2 servings
  • 3 cupsraw groudnuts
  • 1 1/2 cupwhite rice, (shinkafan tuwo
  • 3fresh medium lemons
  • to tasteSugar
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Saved
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Steps

20-25mins
  1. 1

    Get your raw groudnuts, heat a pan on the fire.

    A picture of step 1 of Kunun Gyada.
    A picture of step 1 of Kunun Gyada.
  2. 2

    Stir-fry continously for about 5-7mins.

  3. 3

    Get your mortal and pestle, pound a little bit, inorder to remove the back of the groudnuts,

  4. 4

    Pour into a clean tray, u can also use your hands to remove the back as well, as shown here, not all, but more inorder to get the whiteness of the kunu.

    A picture of step 4 of Kunun Gyada.
    A picture of step 4 of Kunun Gyada.
  5. 5

    Wash and soak your white rice for abt 10mins.

    A picture of step 5 of Kunun Gyada.
    A picture of step 5 of Kunun Gyada.
  6. 6

    Add them all together. Blend them all together until soft and smooth.

    A picture of step 6 of Kunun Gyada.
    A picture of step 6 of Kunun Gyada.
    A picture of step 6 of Kunun Gyada.
  7. 7

    Drain the mixture into a clean bowl using siever or a clean transparent cloth as well. Until u're done wif all the mixture.

    A picture of step 7 of Kunun Gyada.
    A picture of step 7 of Kunun Gyada.
  8. 8

    Get a clean pot, pour the groudnut mixture into the pot, stiring continously,add a hand of the white rice inside, allow to boil, until getting thick a little bit. Low the heat.

    A picture of step 8 of Kunun Gyada.
  9. 9

    Turn off the heat. Wash and cut your fresh lemons, squeeze them, add to the mixture-stir. To get more thicker.

  10. 10

    Done. Serve wif beans cake, or moi -moi.

    A picture of step 10 of Kunun Gyada.
    A picture of step 10 of Kunun Gyada.
  11. 11

    Very nice.. 😋😋💃

    A picture of step 11 of Kunun Gyada.
    A picture of step 11 of Kunun Gyada.
    A picture of step 11 of Kunun Gyada.
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Ummy's Cakes&confectioneries.
Ummy's Cakes&confectioneries. @cook_17421213
on October 24, 2019 08:19
Kaduna state
I have a millions things to do, but enjoy cooking and baking.. Just being in the kitchen.. 💃
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