
Ginger and Cinnamon Cookies

Caitlin Earle @cook_18646099
Ginger and Cinnamon Cookies
Steps
- 1
Place all the ingredients in a food processor
- 2
Process until mixture forms a soft dough
- 3
Cover with clingfilm
- 4
Put in the fridge for at least 20 minutes
- 5
Roll out the dough on a floured board
- 6
Cut out using whatever shapes you want
- 7
Bake for 10-15 minutes (200°c fan)
- 8
Leave on a wire rack to cool and set
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