Sandesh, Fruits & Shrikhand Parfait (Layered Dessert)

Name: Sandesh, Fruits & Shrikhand Parfait (Layered Dessert)
Total time: 900 s
Yield: 1-2 serving
Cuisine: Indian
Ingredients: 3 Sandesh pieces or as needed; 1/2 cup Shrikhand or as needed; 2-3 chopped strawberries or as needed; 10-12 blueberries or as needed; strands few saffron; few dry rose petals; 1 tsp. chopped pistachios and almonds; 1 mint sprig

Bethica Das @kitchen_flavours

Sharjah (UAE)

#CA26 - Fusion Desserts are a great way to use up any leftover sweets. So check on this amazing Parfait made with few leftover sweet corn sandesh, some fruits and again some leftover sweet corn shrikhand. So you will find alternating layers of crumbled sandesh, Shrikhand and chopped fruits. I then garnished it with chopped pistachios, chopped almonds, dry rose petals and a pinch of saffron for a visual treat.

This is a very simple and an easy dessert that you can whip up at short notice. You may add any other leftover sweets and a different variety of fruits, apart from the ones I used. So this is a must try leftover makeover dessert for any special occasion.

Bethica Das @kitchen_flavours

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Ingredients

prep. time 12-15 minutes

1-2 serving

3Sandesh pieces or as needed
1/2 cupShrikhand or as needed
2-3chopped strawberries or as needed
10-12blueberries or as needed
strandsfew saffron
fewdry rose petals
1 tsp.chopped pistachios and almonds
1mint sprig

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Steps

prep. time 12-15 minutes

1

Crumble the sandesh and set aside. In a serving glass, first place a layer of the crumbled sandesh at the bottom. Now top it up with few chopped strawberries.
2

Then add a layer of shrikhand,
3

Followed by some blueberries,
4

Sandesh,
5

Strawberries
6

And then lastly by the remaining shrikhand. When done, garnish with chopped nuts, dry rose petals and few saffron strands.
7

Finally place one blueberry & a mint sprig on the top. Now your amazing layered dessert is ready. Refrigerate for a couple of minutes and then enjoy!!!!!!