Nutty seedy Healthy chikki

Name: Nutty seedy Healthy chikki
Cuisine: Indian
Ingredients: 250 gms jaggery; 1/4 cup almonds; 1/4 cup cashew nuts; 1/4 cup pistachios; 1/4 cup walnuts; 1/4 cups roasted mixed seeds (sunflower, chia, flax, melon); 1/4 cup poppy seeds for garnish; Pinch cardamom powder; 1 tbsp ghee

Beyond The Taste @cook_18658948

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Beyond The Taste @cook_18658948

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Ingredients

250 gmsjaggery
1/4 cupalmonds
1/4 cupcashew nuts
1/4 cuppistachios
1/4 cupwalnuts
1/4 cupsroasted mixed seeds (sunflower, chia, flax, melon)
1/4 cuppoppy seeds for garnish
Pinchcardamom powder
1 tbspghee

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Steps

1

Dry roast all the nuts and keep aside.
2

Pour ghee in a pan and add jaggery and pinch of cardamom powder.
3

Cook until a thick syrup-like consistency is formed. And turns brown in colour.
4

Remove from fire and add roasted nuts and roasted mixed seeds.
5

Transfer the entire mixture on a greased tray.
6

Garnish with poppy seeds, cool and cut into squares.
7

Let it cool completely before serving..