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Aloo ke pakoray with Tea
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A picture of Aloo ke pakoray with Tea.

Aloo ke pakoray with Tea

Hira Naz
Hira Naz @Hiranaz
PK

#TeaTimeMenu
Aloo ke pakoray aur chai dono banne hai aik dusre ke leay.

#TeaTimeMenu
Aloo ke pakoray aur chai dono banne hai aik dusre ke leay.

Read more

Aloo ke pakoray with Tea

Hira Naz
Hira Naz @Hiranaz
PK

#TeaTimeMenu
Aloo ke pakoray aur chai dono banne hai aik dusre ke leay.

#TeaTimeMenu
Aloo ke pakoray aur chai dono banne hai aik dusre ke leay.

Read more
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Ingredients

30 minutes
8-9 person
  • 1 cupChickpea flour (Basan)
  • Salt as your taste
  • 1 tspWhite zeera
  • Ajwein half tsp
  • 1 tspRed chilli powder
  • Water
  • 2 slicePotato
  • 5-6Green chilli
  • Coriander leaves 3 tbsp
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Steps

30 minutes
  1. 1

    Take a bowl add Chickpea flour (Basan), Salt, Zeera,

    A picture of step 1 of Aloo ke pakoray with Tea.
    A picture of step 1 of Aloo ke pakoray with Tea.
    A picture of step 1 of Aloo ke pakoray with Tea.
  2. 2

    Ajwein, Red chilli powder. & mix all the dry ingredients.

    A picture of step 2 of Aloo ke pakoray with Tea.
    A picture of step 2 of Aloo ke pakoray with Tea.
    A picture of step 2 of Aloo ke pakoray with Tea.
  3. 3

    Then add water & make a liquid paste.

    A picture of step 3 of Aloo ke pakoray with Tea.
    A picture of step 3 of Aloo ke pakoray with Tea.
    A picture of step 3 of Aloo ke pakoray with Tea.
  4. 4

    Peel potato and cut into round slices. Dip slices in the batter and fry until golden brown.

    A picture of step 4 of Aloo ke pakoray with Tea.
    A picture of step 4 of Aloo ke pakoray with Tea.
    A picture of step 4 of Aloo ke pakoray with Tea.
  5. 5

    Now Potato Pakora is ready to Serve with ketchup, Mayonnaise, or any kind of chutney as your desire.

    A picture of step 5 of Aloo ke pakoray with Tea.
    A picture of step 5 of Aloo ke pakoray with Tea.
    A picture of step 5 of Aloo ke pakoray with Tea.
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Hira Naz
Hira Naz @Hiranaz
on October 29, 2019 07:41
PK

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