Take pan add desi ghee,than add curry leaves and mustard seeds,and chana daal saute 2 minutes,after that add onion and chilli saute 2 min till brown in colour and aromat.

Add pinch of turmeric powder than add rice mix well add salt and lemon juice,mix well in high flame for 2 minutes,

Turn off the gas,serve with your favourite chutney and hot..Enjoy