Preheat the oven to 350º

Combine the dry ingredients in a medium bowl

Combine the wet ingredients in a large bowl, adding the eggs one at a time

Add the dry ingredients to the wet ingredients gradually and mix until combined

Place paper cupcake liners into cupcake tin. Divide batter equally between cupcake liners.

Bake for 18-22 minutes (or until a skewer comes out clean)

Frost with cream cheese frosting and decorate