Firstl, In a kadai heat oil.

Add and saute garlic till golden brown.

Then add tomato sauce,

Add maggi hot and sweet tomato chilli sauce.

Now add vinegar, soy sauce, pepper, red chilli and salt.

Give a good mix and get sauce to a boil.

Mix corn starch and water in a separate bowl.

And add this corn mixture to the sauce and mix well.

Finally add corn kernels and mix well.

Garnish with green chilli and Serve immediately.