Kakharu Phula Bhaja Pumpkin flower masala fry

#grandma
#ebook5
#onerecipeonetree
#TeamTrees
This is a typical traditional and seasonal recipe , popular in my beautiful state Odisha. It's easy to prepare and delicious and mouthwatering. I have seen my mom's Bua ji (staying with us) preparing . The demand of this recipe is more and supplying to a family is not sufficient as it's too tasty and soulful.
Kakharu Phula Bhaja Pumpkin flower masala fry
#grandma
#ebook5
#onerecipeonetree
#TeamTrees
This is a typical traditional and seasonal recipe , popular in my beautiful state Odisha. It's easy to prepare and delicious and mouthwatering. I have seen my mom's Bua ji (staying with us) preparing . The demand of this recipe is more and supplying to a family is not sufficient as it's too tasty and soulful.
Steps
- 1
Clean, wash and pat dry the Pumpkin flowers.
Mix rest of the ingredients with required water to make a thick batter.
- 2
Take a spoon full batter and fill inside the Pumpkin flower and 1 tbsp batter for the outer part of the flower. Make all the flowers in this way.
- 3
Heat cooking oil and shallow fry the batter filled Pumpkin flowers on both sides in medium flame.
Yummy and delicious Pumpkin flowers fry are ready to be relished.
Thanks
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