Steps
- 1
Sieve flour salt and baking powder together,keep aside.
- 2
Take butter in a bowl,beat.Add caster sugar.Beat till creamy.
- 3
Add one egg to butter-sugar mixture.Beat.Add another egg.Beat well.
- 4
Add vanilla essence.Beat.
- 5
Add some flour to the mixture,beat.Further add flour portion by portion,beat till creamy.
- 6
Add 3 table spoon s chocochips to the batter and fold lightly with spatula.
- 7
Transfer batter to a greased baking tin on 5"×3",tap and garnish with remaining chocochips.
- 8
Preheat an oven at 180 degree centigrade for 10 minutes.Bake the cake at 170 degree centigrade for 35-40 minutes.
- 9
After 35 minutes check the cake with toothpick.If done take out otherwise bake another 5 minutes.
- 10
Cool on a wire rack.
- 11
Chocochip cake is ready to serve.Enjoy with tea.
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