Curd Creamy Sandwich

Name: Curd Creamy Sandwich
Total time: 240 s
Yield: 2 persons
Cuisine: Indian
Ingredients: 4 bread slices; 1/4 cup chopped onion; 1/4 cup grated cheese; as needed curd; 3 tbsp sooji; 3 tbsp corn meal; 1 tsp red chilli flakes; 1 tbsp coriander chopped; 2 tsp butter; to taste salt

Mother's Delight @Mothersdelight30

New Delhi

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Mother's Delight @Mothersdelight30

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Ingredients

4 minutes

2 persons

4bread slices
1/4 cupchopped onion
1/4 cupgrated cheese
as needed curd
3 tbspsooji
3 tbspcorn meal
1 tspred chilli flakes
1 tbspcoriander chopped
2 tspbutter
to tastesalt

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Steps

4 minutes

1

In a bowl add curd, cheese, onion, coriander, salt, chilli flakes, mix well
2

In other bowl add suji, cornmeal, 4 spoon curd, 1 tsp coriander, salt, mix well, add water as required to get flowing consistency
3

Take a bread slice, spread filling on it evenly, cover with other bread slice. Press gently.
4

Heat nonstick grill pan, grease with butter.
5

Take a sandwich dip it in suji batter, place it on preheated pan.
6

Cook the sandwich from bottom until it turn light golden, it took approx 2vto 3 minutes.
7

Flip the sandwich, cook from other side till it turns light golden.
8

Place it in serving plate, cut it halves with knife.
9

Serve hot, accompanied by green chutney or tomato sauce.