Beef Karahi

Name: Beef Karahi
Cuisine: Pakistani
Ingredients: 1 kg beef boti; 1 tbsp Ginger paste; 1 tbsp Garlic paste; 1 onion; 2 tomatoes; 1/2 tsp Haldi powder (turmaric powder); 1 tsp red chilli powder; 1 tsp crushed red chilli; to taste Salt; 3/4 cup butter or oil; 1 tsp crushed Coriander; 1 tsp garam masala; 4-6 green chilli; 1 lemon; 1/2 cup yogurt; Green coriander; Garam Masala; 2 tsp zeera; 1 Jayfal; 1 tsp black pepper; 2 black cardamom; 4 green cardamom; 1/2 tsp jawitri; 1 stick cinnamon; In sub masala ko grind kar lein

Bushra Mazhar @Bushra_1989

#onerecipeonetree

Bushra Mazhar @Bushra_1989

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Ingredients

1 kgbeef boti
1 tbspGinger paste
1 tbspGarlic paste
1onion
2tomatoes
1/2 tspHaldi powder (turmaric powder)
1 tspred chilli powder
1 tspcrushed red chilli
to tasteSalt
3/4 cupbutter or oil
1 tspcrushed Coriander
1 tspgaram masala
4-6green chilli
1lemon
1/2 cupyogurt
Green coriander
Garam Masala
2 tspzeera
1Jayfal
1 tspblack pepper
2black cardamom
4green cardamom
1/2 tspjawitri
1 stickcinnamon
In sub masala ko grind kar lein

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Steps

1

Pan main butter or oil lein aur piyaz ko light brown Kary aur ginger garlic paste add kary.
2

ISS main beef boti add Kary aur sub ingredients ko Dal ka bhoon lein.
3

Phir pani Dal ka beef ko gala lein.
4

Ghost ko bhoon lein ISS main lemon juice, yogurt aur green chilli Dal ka bhoon lein.
5

Last main garam masala, green coriander sa garnish kar lein.
6

Naan aur salad ka saath serve Kary.