Double Poached Haddock with veg and rice

Lovely fresh Haddock, just being put out for sale as I was shopping, smoked and plain, served with whole meal rice and veg, yummy!! A treat for two!!
#onerecipieonetree
Double Poached Haddock with veg and rice
Lovely fresh Haddock, just being put out for sale as I was shopping, smoked and plain, served with whole meal rice and veg, yummy!! A treat for two!!
#onerecipieonetree
Steps
- 1
Put the fish, both kinds, into a generous frying pan. Put enough water in to bring the level to the top of the fish.
- 2
Drop in about 100-200 grams of Garlic Butter and shake gently to mix.
- 3
Cook gently for about 10-15 minutes then flip over the fish to cook the other side.
- 4
Drain and serve with the rice and vegetables of your choice!
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