Crispy, crunchy, savory goodness.

I just try this recipe and it's amazing

I got a lot of sweet potatoes as a gift, so I made them into croquettes: my children's favorite.The texture depends on what kind of sweet potatoes you use. If you don't like it flaky, adjust thickness with milk or fresh cream. I tried to keep the other ingredients to a minimum to highlight the natural taste of the sweet potatoes. Recipe by kazz72

#5pm

#deepfriedIt's my recipe ,I enjoyed a lot baking this.

Deliciously crispy!

#5ing it's a simple snack with less ingredients. #goldenapron

I wanted to make healthy croquettes to serve my family.You can use beef or pork, and it could be ground up or offcuts. Chop the meat into small pieces if it is too big. It's also good adding bacon to the meat mixture instead of seasoning with salt and paper. I used thinly sliced pork for the version on the top photo. Recipe by okeipon

these are to die for u love Oreos and things that are fryed u will love these

These deep-fried eggplant slices are a great appetizer. Serve with bread and tarator sauce.

I had a large amount of kimchi, so I made an easy fried dish with leftover vegetables.In step 1, the cooking time for potatoes is about 4 and half minutes in a microwave at 500W.Adjust the amount of butter to your taste.For decoration, I added garlic stalks. You can use kidney beans or green peppers instead. Recipe by annnnn

This is our family's usual fried salmon dish. It's one of my daughter's favorite meals.This is even easier to make with salmon that's already had the bones removed, but it'll be a bit more expensive. Since any sweet miso that spills out of the stuffed salmon in Step 7 will burn easily, wipe any excess with a paper towel to prevent burning.For 4 servings. Recipe by Chisora.