Veg burger

Name: Veg burger
Total time: 1200 s
Yield: 4servings
Cuisine: Indian
Ingredients: 4 burger buns; 1 cucumber sliced; 1 onion sliced; 1 tomato sliced; 4 tbsp veg mayonnaise; 2 tbsp tomato sauce; 2 lettuce; 1/3 tsp salt or to taste; For potato patties; 4 boiled potatoes; 1/2 tsp ginger garlic paste; to taste Salt; 1/3 tsp cumin powder; 1/4 tsp herb's seasoning; 1 tbsp coriander chopped; 1 tsp green chilli chopped; 1/2 cup bread crumbs; as required Olive oil for frying

Richa Amit Jaiswal @cook_17093121

Lucknow

#sandwich
#OneTeamOneTree
#ebook

Richa Amit Jaiswal @cook_17093121

Lucknow

#sandwich
#OneTeamOneTree
#ebook

Saved

Ingredients

20 minutes

4servings

4burger buns
1cucumber sliced
1onion sliced
1tomato sliced
4 tbspveg mayonnaise
2 tbsptomato sauce
2lettuce
1/3 tspsalt or to taste
For potato patties
4boiled potatoes
1/2 tspginger garlic paste
to tasteSalt
1/3 tspcumin powder
1/4 tspherb's seasoning
1 tbspcoriander chopped
1 tspgreen chilli chopped
1/2 cupbread crumbs
as required Olive oil for frying

Saved

Steps

20 minutes

1

Firstly take a large bowl. Add boiled potato. Mash the potato with the help of a spoon. Now add all ingredients of Patti. Mix it well. Then make round Patti. Then coat into bread crumbs gently.
2

After that heat oil. Now fry all parties into it. Fry it until light golden colour. Which is give a crispiness to patties. Keep it aside.
3

Then cut the burger bun. And take a bun spread mayo on bottom side bun. Then put 1 lettuce and some onion, tomato, cucumber slices. Then spread tomato sauce. Now sprinkle some salt, seasoning. Keep another bun on the top. Ready to serve.