Tuwon masara da miyar okro and owedu

UMMUL YAMEENAH's Cuisine @cook_14111948
Tuwon masara da miyar okro and owedu
Cooking Instructions
- 1
Using pot(ironed pot) add water and little salt and allow to boil
- 2
In a bowl mix maize and cassava flour
- 3
In anoda bowl,pour small quantity of d mixed flour add water to make watery barter
- 4
Pour d batter into d boiling water stir using turning stick.cover and allow to cook till it makes bubbles
- 5
Pour and turn gradually d dryed mixed flour using stick to desire thickness.cover to cook
- 6
Note:should not be too thick,bcos ttuwon masara is unlike semo.tuwon Masada become more strong after a while especially when not hot
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