Zinger roll

Name: Zinger roll
Cuisine: Pakistani
Ingredients: 1/2 kg chicken boneless; 1 cup oil for frying; 1 tbsp ginger garlic paste; 1 tbsp salt; 1 tbsp red chilli powder; 1/2 tbsp black pepper; 1 vinegar; 1 egg; 1/4 cup milk; Dough ingredients; 2 cups plain flour; 1/2 tbsp salt; 3 tbsp oil; 1 pinch baking soda; 1 cup milk; Sauces; Mayyonaise; 1 tbsp lemon juice; 1/2 tbsp black pepper; 1 pinch salt; 1 cup chopped cabbage

Misbah Rasheed Qureshì @cook_18060513

Matli

#YEARENDCHALLENGE

Misbah Rasheed Qureshì @cook_18060513

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Ingredients

1/2 kgchicken boneless
1 cupoil for frying
1 tbspginger garlic paste
1 tbspsalt
1 tbspred chilli powder
1/2 tbspblack pepper
1vinegar
1egg
1/4 cupmilk
Dough ingredients
2 cupsplain flour
1/2 tbspsalt
3 tbspoil
1 pinchbaking soda
1 cupmilk
Sauces
Mayyonaise
1 tbsplemon juice
1/2 tbspblack pepper
1 pinchsalt
1 cupchopped cabbage

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Steps

1

Take bowl add chicken add salt, red chilli,black pepper, ginger garlic paste, vinegar mix it well rest for 1 hour in room temperature
2

Then add egg and milk mix it well
3

Take plate add plain flour, salt,black pepper, baking soda, milk knead dough
4

Now dough is ready keep it for 1 hour at room temperature
5

Prepared paratha...
6

Take pan add oil add chicken.... Fry chicken until golden brown and crispy...chicken is ready
7

Chopped cabbage
8

Take plate add mayyonaise,salt,black pepper, lemon juice mix it well
9

Take paratha spread sauce add chicken and cabbage roll it
10

Now delicious zinger roll is ready to serve with ketchup 😍😋