Bundt cakes are very popular, and many people love these cakes made in Bundt pans, known for their sponginess and density, diverse and elegant shapes, and the ease of unmolding them with almost guaranteed success. This one I'm sharing is incredibly simple but has all those virtues I just mentioned. I call it Cream Bundt Cake, and it can be made very simply, like the one I've prepared (a simple sponge cake), or enhanced, as I'll explain. The enhancement involves two processes during preparation: one is the filling it can accommodate; the other is the glaze on top.

One of my favorite breakfast cakes.

This super fluffy coffee bundt cake comes together in just a few minutes and is perfect for breakfast or as a dessert. I added chocolate chips to make it even more delicious.

This is a fun, beautiful cake. Recipe adapted from delish.com

This is a cake packed with apples, perfect for making during apple harvest season.The origin of this recipeI baked this using a lot of apples picked during apple picking."Yoshiko Sullivan's Wonderful Boston Life"http://ameblo.jp/sullivansmarket/entry-11926661348.html

Yes, there is pudding in this cake!

#12plates #cakeThis cake is dense yet moist at the same time and is soo easy to make, any one and everyone can make this.Happy Holidays!

This was a hit in my house, I got my son to eat Banana bread

I bought a rose-shaped Bundt pan in LA. So, I decided to make a rose-themed dessert, resulting in this experimental cake. The rose aroma fills your mouth, and the cake is a light pink color with dried cranberries resembling rosebuds as an accent.The origin of this recipeA friend called it a 'perfume cake.' The liqueur might be hard to find, but you can get the essence, so give it a try!