Keep the milk thickened. When the milk starts to thicken, add sugar and stir it continuously until milk becomes thick.

Steal a ladoo and add cocoa powder to it.

Keep the 2 ladoos separated by grinding them. Place the sautéed mawa out of the plate into a serving plate. Make an outline of the cookpad hat with chocolaty bundle on it. Outline the plate. Write the cookpad with the chocolate chocolate.

Chocolatey bundi cookpad hat is ready.