Ingredients

15 min
2 servings
  1. 250 gram{lady finger} bhindi
  2. 2onion
  3. 1green chilli
  4. 1/4tbscumin seed
  5. 1//4tbs turmeric powder
  6. 2 pinchred chilli powder
  7. 1/4 tbscoriander powder
  8. 1 tbsoil
  9. To tasteSalt

Cooking Instructions

15 min
  1. 1

    Wash and dry lady fingers and cut into piece, sliced onion also.

  2. 2

    Know heat a pan put oil, heat it, now add cumin seed, green chilli, crackle it, add onion and cook till onion change the colour, now add dry spices, red chilli powder, coriander powder, turmeric powder and add lady fingers mix well add salt

  3. 3

    Now cook till lady finger became soft, off the flame garnish with green coriander leaves, done,

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Mukta Shukla
Mukta Shukla @Eat_Heallthy
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khajuraho Madhya Pradesh
love to cooking and try to make healthy dishes
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