Cauliflower with dry fenugreek leaves

Name: Cauliflower with dry fenugreek leaves
Yield: 6 servings
Cuisine: Indian
Ingredients: 250 g cauliflower; 2 green chillies; 1 finely chopped onion; 1 finely chopped tomato; 1 potato chopped; 1/2 cup dried fenugreek leaves; As needed Coriander leaves; 2 table spoon oil; 1/2 tsp Cumin seeds; 1/2 tsp ginger garlic paste; To taste Salt

Sufiya Shaikh @cook_15001268

Mumbai

#ebook
#onerecipeonetree
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Sufiya Shaikh @cook_15001268

Mumbai

#ebook
#onerecipeonetree
#teamtrees

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Ingredients

6 servings

250 gcauliflower
2green chillies
1finely chopped onion
1finely chopped tomato
1potato chopped
1/2 cup dried fenugreek leaves
As neededCoriander leaves
2 table spoonoil
1/2 tspCumin seeds
1/2 tsp ginger garlic paste
To tasteSalt

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Steps

1

Wash and cut cauliflower
2

Take oil add cumin seeds let it crackle along with green chillies
3

Add ginger garlic paste and roast till oil separates add onion and saute for a minute then add tomato to this once they softens add potato and cauliflower and cook without adding water
4

Once cauliflower and potatoes are cooked add fenugreek leaves and coriander leaves with salt
5

I forgot to mention fry potatoes and cauliflower then add them in sauted onion tomato
6

Best with phulkas