Simple mix veg sabji

Name: Simple mix veg sabji
Total time: 1200 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 2 middium patatoes; 2 middium carrots; 1/2 chopped cauliflower; 1 cup frozen/fresh peas; 1 chopped capsicum; 2 tbspn oil; Salt as per taste; 1 tspn Cumin seeds; 1 pinch hing; 1 tspn ginger garlic paste; 2-3 chopped green chillies; 2 tspn coriander powder; 1 tspn turmeric powder; 1 tspn red chilli powder; 3-4 tbspn chopped coriander leaves; 1 tspn amchur powder

Neha Singhal Gupta @cook_13646830

Hemel Hempstead, United Kingdom

#teamtrees
#onerecipeonetree
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1st recipe December

Neha Singhal Gupta @cook_13646830

Hemel Hempstead, United Kingdom

#teamtrees
#onerecipeonetree
#ebook
1st recipe December

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Ingredients

15-20 mints

4-5 servings

2middium patatoes
2middium carrots
1/2chopped cauliflower
1 cupfrozen/fresh peas
1chopped capsicum
2 tbspnoil
Salt as per taste
1tspn Cumin seeds
1 pinchhing
1tspn ginger garlic paste
2-3chopped green chillies
2tspn coriander powder
1tspn turmeric powder
1tspn red chilli powder
3-4 tbspnchopped coriander leaves
1tspn amchur powder

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Steps

15-20 mints

1

Wash all the vegetables and cut them in desire shape.. Heat oil in a pan add cumin seed, hing, ginger garlic paste and chopped green chillies saute them for 5 seconds now add chopped patatoes, cauliflower, carrot, capsicum and mix well..
2

When nicely mixed salt red chilli powder, turmeric powder, corriander powder mix it nicely again than cover it to cook it for 10-12 mints..
3

After 10 mints add salt and mix it again nicely and cooker it for more 2 mints.. Once done add amchur powder and garnish it with coriander leaves.. Simple and easy mix veg is ready to serve..