Chicken & Potato Cutlet

Name: Chicken & Potato Cutlet
Cuisine: Pakistani
Ingredients: chicken boiled 1 - 1 1/2 cup 🎗potato 1 big sized; salt 1 tsp (to taste) 🎗black pepper 1/2 tsp 🎗red chilli flake; cumin powder 1 tsp 🎗coriander leaves chopped 2 - 4 tbsp; egg 1 beaten 🎗bread crumbs to coat 🎗oil for frying

Ñôôri Màlîk @cook_16764838

islamabad

#yearEndChallenge 37
#3rdweek

Ñôôri Màlîk @cook_16764838

islamabad

#yearEndChallenge 37
#3rdweek

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Ingredients

chicken boiled 1 - 1 1/2 cup 🎗potato 1 big sized
salt 1 tsp (to taste) 🎗black pepper 1/2 tsp 🎗red chilli flake
cumin powder 1 tsp 🎗coriander leaves chopped 2 - 4 tbsp
egg 1 beaten 🎗bread crumbs to coat 🎗oil for frying

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Steps

1

First boil chicken and potatoes... (i boiled them together and my chicken was with bone).
2

Shred the chicken... and add both of them in mixing bowl.
3

Add salt, black pepper, chilli flakes, cumin powder and mix well with hand till combined.. add coriander leaves and mix
4

Now shape them.
5

Then, first dip them in beaten egg and then in crumbs...
🎉
6

Repeat the same process with all the cutlets.
7

Fry them, i deep fried them this time... you can pan fry them as well until get the good golden colour all over and enjoy.
8

Serve with chutney