Karachi ke mashoor burger

Name: Karachi ke mashoor burger
Total time: 14400 s
Yield: 20 servings
Cuisine: Pakistani
Ingredients: 2 cup channe ke daal; 250 grm potatoes; 1 tea spoon salt; 1 table spoon kutti Hui Lal mirch; Thori se Adrak; 5 ya 6 johe lehsan; 4 green chilli; 1 onion; 1 darchini ka tukra; 1 Bari elaichi; 1 tea spoon zeera; 1 tea spoon Garam masala; 1 table spoon Chaat masala; Bun; Tomato.salad patta onion band ghobi for; filling; 1 Egg; 1 tea spoon Black pepper powder

Sana Adnan @cook_17497956

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Sana Adnan @cook_17497956

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Ingredients

4 hours

20 servings

2 cupchanne ke daal
250grm potatoes
1 tea spoonsalt
1 table spoonkutti Hui Lal mirch
Thori se Adrak
5ya 6 johe lehsan
4green chilli
1onion
1darchini ka tukra
1Bari elaichi
1 tea spoonzeera
1 tea spoonGaram masala
1 table spoonChaat masala
Bun
Tomato.salad patta onion band ghobi for
filling
1Egg
1 tea spoonBlack pepper powder

Saved

Steps

4 hours

1

Chaane ke daal ko 2 hour ke bhago ke rakh dein
2

2 hour baad patili Mein channe ke daal dalen Lal kutti mirchen.salt dalen.garam masala dalen
3

Chaat masala dalen.black pepper powder dalen zeera dalen.onion dalen adrak lehsan green chilli dalen
4

Potato dalen or 3 glass pani dal ke pakne rakh dein.45 minute ke liye
5

45 minute baad check karen potatoes or dal Pak geye hai phir is ka water dry Kar dein taiz anch Kar ke
6

Phir is ko pees Lein or kabab bana lein is ke
7

Phir eggs Mein dal ke ise fry Karen
8

Bun ko tawe pe halka sa seeing Lein.phir bun pe Hari chutney lagyen kabab rakhen
9

Phir salad patta. tomatoe onion band ghobi daleen
10

Phir green chutney dalen or bun ka uper Wala hisa rakh dein.mazedar bun kabab ready hai.chutney.tomato ketchup ke sath serve karen