A picture of Fish peppersoup.

Fish peppersoup

mumeena’s kitchen @000000h

Fish peppersoup

mumeena’s kitchen @000000h

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Ingredients

4 servings

2Nile perch fish (cut)
Blended peppers,tomato and scotch bonnet
Seasoning and spices(to taste)
1/3 cupOil
1Onion

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Steps

1

Arrange the fish in a robber and pour boiled water on it and let it set for 5mint then wash it
2

Transfer the fish to pot and sprinkle the seasoning and spices on it
3

Pour the blended peppers
4

Followed by hot water and oil
5

Dice onion and add then cover and let it cooked for about 20mint on lowheat
6

Done
7

😋😋😋

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Cooksnaps

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mumeena’s kitchen @000000h

on December 24, 2019 08:58

kano nigeria

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