NUTELLA SWIRL MUFFINS eggless

Name: NUTELLA SWIRL MUFFINS eggless
Yield: 4-5 muffins
Cuisine: Indian
Ingredients: 1/2 cup refined flour; 4 tbsp milkmaid; 2 tbsp sugar; 1/2 tsp vanilla essence; 1/4 cup milk; 1/2 tsp baking powder; 1/4 tsp baking soda; 5 tbsp Nutella; 3 tbsp melted butter or ghee

Ashlesha Dhankani @bake_141998

#wbd These muffins are super easy , amazing and the Nutella is the magic ingredient. These muffins are not too much chocolaty and the texture of the muffin will melt your heart 😍

Ashlesha Dhankani @bake_141998

#wbd These muffins are super easy , amazing and the Nutella is the magic ingredient. These muffins are not too much chocolaty and the texture of the muffin will melt your heart 😍

Saved

Ingredients

4-5 muffins

1/2 cuprefined flour
4 tbspmilkmaid
2 tbspsugar
1/2 tspvanilla essence
1/4 cupmilk
1/2 tspbaking powder
1/4 tspbaking soda
5 tbspNutella
3 tbspmelted butter or ghee

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Steps

1

First of all, take a bowl and add butter/ghee and sugar and mix it well
2

Now add milkmaid
3

Now add milk and vanilla essence and mix it nicely
4

Now we will sift the flour/maida and add into the batter
5

We will add baking soda and baking powder and mix with cut and fold method
6

Now take a muffin tin and cupcake liners
7

Pour the batter (1 spoon) in the cupcake liner and add a little Nutella
8

Now after adding Nutella we have to add 1 spoon of batter, repeat this for all the muffins.
9

Now add 1/2 tsp or less on the top of the batter and with the help of a toothpick swirl it slowly and nicely
10

Now bake these muffins at 180°c for 15-17 minutes or until golden brown colour, check with a toothpick if u get some crumbles on toothpick your muffins are baked nicely
11

Let it cool down for 15-20 minute then enjoy your super soft, moist and delicious Nutella swirl muffins.