Steps
- 1
Sub sy pehly chany ki daal ko chun kar dho kar 1 ghanta bhigo dein
- 2
Ab 1 cooker may lehson paya or Tamater kat kar dal dein.
- 3
Salt red chilli powder haldi or zeera b dal dein
- 4
Ab ⅕ glass pani dal dein or 10 minute w8 lagny dein
- 5
10 minute ky baad masala gal chuka ho ga ab oil dal dein or masala Achi tarhan sy bhun lein or chicken shamil karen phir sy Achi tarhan bhin ky chicken gal jay..chicken gal jay to alag nikal kar rakh dein
- 6
Phir daal ko dho kar masaly may shamil Karen or bhun lein
- 7
Ab daal may 2 glass pani dal dein or chamach chla kar 10 minute ki w8 lgwa dein
- 8
W8 ky baad daal gal chuki hai ab bhuna hua chicken b daal may dal dein or hari mirchin kat kar dal dein or servin bowl may nikal lein..
- 9
Or white Rice ky sath enjoy karen mazedar daal chicken taiyar hain garam garam chawlon ky sath enjoy karin
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