New Year Cake

Name: New Year Cake
Cuisine: Indian
Ingredients: 200 grams All purpose flour; 100 gms Powder sugar; 1 tsp baking powder; 1 tsp baking soda; 1 cup Olive Oil; 2 tsp Cocoa powder; 1/2 cup mixed cashews,almonds, Cranberry and tutti frutti; 1/2 cup milk; 200 gms White chocolate; 1/2 cup whipped cream; 2 tsp heavy cream; 1/2 cup water; 1/2 cup soaked gelatin; 100 ml condensed milk; some chocolate gems; some sugar coated colorful balls; Some chocolate crunchy; Some chocolate balls; 2 tsp dark chocolate chips

Kuldeep Kaur @cook_9515801

Delhi

#healthy2020

Kuldeep Kaur @cook_9515801

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Ingredients

200 gramsAll purpose flour
100 gmsPowder sugar
1 tspbaking powder
1 tspbaking soda
1 cupOlive Oil
2 tspCocoa powder
1/2 cupmixed cashews,almonds, Cranberry and tutti frutti
1/2 cupmilk
200 gmsWhite chocolate
1/2 cupwhipped cream
2 tspheavy cream
1/2 cupwater
1/2 cupsoaked gelatin
100 mlcondensed milk
some chocolate gems
somesugar coated colorful balls
Some chocolate crunchy
Some chocolate balls
2 tspdark chocolate chips

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Steps

1

Take a mixing bowl put olive oil and sugar mix and whisk then add all-purpose flour, baking powder, baking soda, sieve and mix then add all nuts mixed then add milk make a cake batter.
2

Take a cake tin greased with oil and dust with all-purpose flour then pour cake batter and keep aside.
3

Then bake in preheated oven at 160 degrees at 45 minutes.
4

After bake cake cool them.After cool cake top cut.
5

Take a pan add water, condensed milk, sugar, gelatin, whipped cream and heavy cream boil then gas off and batter sieve.
6

Take a bowl put chop white chocolate melt in microwave.
7

Then melted chocolate mix in gelatin mixer cool them.
8

Take a cake garnish chocolate batter then decorate in crunchy, chocolate balls,colorful balls and gems and dark chocolate chips.