Masala Maggi

Name: Masala Maggi
Total time: 900 s
Yield: 3 People
Cuisine: Indian
Ingredients: 2 packets maggie; 1 onion; 1 tomato; 1 pinch salt; As needed Water; To taste Maggie Magic Masala; As needed Oregano

Sunaina Singh @thecookingnovel

Lucknow

Masala Maggi

Sunaina Singh @thecookingnovel

Saved

Ingredients

15minutes

3 People

2 packetsmaggie
1onion
1tomato
1 pinchsalt
As neededWater
To tasteMaggie Magic Masala
As neededOregano

Saved

Steps

15minutes

1

Heat 2tbsp ghee in a pan and then add cumin seeds. Once cumin seed get roasted add green chilli and Chopped onion.
2

When onion turns brownish in colour then add chopped tomatoes. Next, add a pinch of salt so that the tomato cook faster.
3

Tomatoes have been cooked well. Now add Maggie masala which you have got in packet. Mix it well.
4

Next, add 1 glass water to it. Cook it for a while.
5

Now, add Maggie to it. Mix it gently. Once Maggie's becomes softer add Maggie magic masala. And, stir it well.
6

Your Maggie is ready but you need to finish one last step i.e add cheese to it. Mix it well.
7

So, your Maggie is ready to serve. You may sprinkle some oregano leaves on it.. Note: This step is exceptional.