I can’t really say much about this recipe, except that it is so delicious,!!! and I am sure that I will find a few of you out there who will absolutely love it. 🙂 Baked Broccoli dipped in mustard and yogurt and just a pinch of paprika..:) A delicious recipe if your the kind of person who enjoys eating carrots, celery, veggies for snacks. 🙂A Simple recipe with such a tasty tasty tasty flavor. 😉

We had workshops here in seminary and the girls prepared a snack for intermission. I thought it was genius the way they did it!!

Instagram : @sabrina.at.gymYou have run out of hummus at home? 🥺.No worries, I have a super easy recipe for you instead of hummus. .Making hummus is not the easiest thing so we definitely need something easier but as mush delicious! ☝🏼.You only need some peas for this amazing fitness snack and it just takes about 10 minutes to create it! .How to make it: -You only have to boil water and cook the peas til they are soft. -Then blend it finely! -Spice with salt and pepper, you can also add a little bit of olive oil to it! .And it’s done! Ready for dipping ! 🥕

Saw this recipe on @thesaucestacheguy page on Instagram. He has a ton of fantastic vegan "meat" recipes that you can't even tell are vegan! He even has a book out! I highly recommend following him if you are looking for great #veganrecipes 😃👍👍 #vegan #veganmeat #vegansnacks #veganrecipe

While on a diet and you crave for sweets. Well, this can be an option of low calorie chocolate yet fulfilling. Not too sweet and chocolatey because I concerned about the calories but it can cure your crave. No sugar, no baking and cooking skill needed! Let's try! (Ingredients can be adjusted as you preferred)

I thought about making sweet potato bites that I could eat even when I'm on a diet. Because I didn't add egg yolks, the color was off, but it improved dramatically when I added kabocha squash.Please adjust the amount of milk according to the amount of water in the sweet potatoes and kabocha. These aren't very sweet, but you could increase the amount of sugar if you like. Steaming the sweet potatoes will make them sweeter than microwaving, so I recommend steaming. It's ok if you don't strain the sweet potatoes but if you want a nice colour, strain the kabocha squash. Recipe by Akito mama

This recipe is packed full of both quick and sustained energy for a convenient grab and go breakfast or pick me up snack.It is very adaptable. I like to make with chopped macadamias, hazelnuts, almonds, cashews, pepitas, sunflower seeds, and sesame seeds. I've also added cacao nibs. Whatever I have in pantry. For fruit I like to use cranberries and raisins but is fun to try different variations.The final bars can be a little crumbly, depending on the mix, so we keep in the freezer and they are best when eaten straight away, without thawing. If they crumble too much when cutting I just squeeze the crumbs into a ball or log shape and this works just as well as a bar shape.

I'm just recently jumping on the energy bite bandwagon and this is a recipe I concocted based on a mix of my two favorite cookie flavors (peanut butter and oatmeal raisin). The recipe is versatile though and there are tons of add in's and substitutions that can be used. For the sticky sweetener/binder you should have 1/3 cup total, so you could use agave instead or use all honey. Maple syrup may not bind well completely on its own.

Needed something to fill me up and be healthy yet bad at the same time

Versatile so you won't get bored. Filling, nutrient-rich and tastes great. Excellent snack!

My bananas were about to go bad and I had a sweet tooth last night but watching what I eat so I whipped this up and it turned out so good!

Also can substitute Mini Chocolate Chips with Mini Peanut Butter Chips or Andes Candies Chips.Use a cookie dough scooper for perfect sized balls