White chana with puri
Steps
- 1
Firstly take a cooker and add chana, water and salt and boil it for 20 minutes.
- 2
Now make a paste of ginger, garlic, onion and tomatoes.
- 3
Now take a pan and add oil and heat it then add all the paste and saute it. Now add turmeric powder, salt, red chilli powder and mix it well.
- 4
Now add the boiled chana in it and mix it well for 10 or 15 mins on low flame.
- 5
Then add garam masala.
- 6
Now the white chana and the puris' are ready.
- 7
Serve it with salad and fried green chill..
- 8
The delicious breakfast is ready.
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