Kungpao chicken

Name: Kungpao chicken
Total time: 900 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 500 gms Chicken; 2 tbsp Dark Soya sauce; 1 tsp Salt; 1 Egg; 2 tbsp Cornflour; 1 tsp Red crushed chillies; 2 tbsp Soya sauce dark; 1 tbsp Worcestershire sauce; 2 tbsp Chilli garlic sauce; 3 tbsp Ketchup; 2 tbsp Peanuts; 1 tbsp Cornflour; 1 tsp Salt; 1 tsp Red crushed chillies; Capsicum cubes half cup; Carrot cubes half cup; Onion cubes half cup; Spring onion for garnishing; 4 tbsp Chilli oil; 2 tbsp Garlic crushed; Red crushed chillies half cup; Red chilli powder half cup; 2 cups Oil

Umme Khuraim @cook_17288931

#chinese
This is one of my favourites recipes and liked by everyone specially inlaws and I love to make for them go to my kitchen and find out recipe of hot and sour soup

Umme Khuraim @cook_17288931

#chinese
This is one of my favourites recipes and liked by everyone specially inlaws and I love to make for them go to my kitchen and find out recipe of hot and sour soup

Saved

Ingredients

15 mins

6 servings

Marination
500 gmsChicken
2 tbspDark Soya sauce
1 tspSalt
1Egg
2 tbspCornflour
1 tspRed crushed chillies
For Sauce:
2 tbspSoya sauce dark
1 tbspWorcestershire sauce
2 tbspChilli garlic sauce
3 tbspKetchup
2 tbspPeanuts
1 tbspCornflour
1 tspSalt
1 tspRed crushed chillies
Capsicum cubes half cup
Carrot cubes half cup
Onion cubes half cup
Spring onion for garnishing
4 tbspChilli oil
2 tbspGarlic crushed
For Chilli oil :
Red crushed chillies half cup
Red chilli powder half cup
2 cupsOil

Saved

Steps

15 mins

1

Marinate it for 30 minutes Now deep fry in hot oil until it becomes golden brown keep aside
2

For Chilli oil : heat oil then put both the red chillies and let it rest for few minutes and turn off the stove.strain it and use.
3

Heat chilli oil and add soya sauce. Chilli garlic. Worcestershire sauce.ketchup. salt and all the seasoning including vegetables and peanuts lastly add cornflour mixed with water.
4

Add the fried chicken in it and mix.cook for few minutes and serve hot with vegetable fried rice