Gajar halwa
Steps
- 1
Wash and peel carrots
- 2
Great carrots
- 3
Heat ghee in pan add grated carrots and cook for 10minute on lower flame
- 4
Add milk and cook it on medium flame till milk about
- 5
Add sugar and elaichi and mix it
- 6
Now cook till you get lumpy consistency add little ghee and dry fruits
- 7
Gajar halwa is ready serve hot in winter night or have with scoop of vanilla ice cream
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