Originally published on Cookpad Mexico as Enchiladas con salsa de 2 chiles
Enchiladas with Two-Chile Sauce

Lily Glez. Caraza @tzitzi62
Enchiladas with Two-Chile Sauce
Steps
- 1
Heat the sauce and the ground beef filling.
- 2
Fry the tortillas.
- 3
Dip the tortillas in the sauce, then return them to the skillet without oil.
- 4
Fill the tortillas with the meat filling.
- 5
Top the enchiladas with a little more sauce. Add some shredded lettuce or cabbage and crumbled cheese. Enjoy!
Keywords
Similar Recipes
More Recipes
-

Custard Kunafa Cups - Indian Style Quick and Easy Dessert
Manisha Sampat
-

Jigisha Modi
-

GARLIC & SESAME OIL CUCUMBER SALAD
Pinkblanket's Kitchen
-

Swaminathan.V
-

Durreshahwar Khan
-

Title : Paneer Chatpatta Cutlet
Pratikshya Mahapatra
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Crispy Spuds with Garlicky Mayonnaise and Paprika
Foodiegeektrish
-

Slow Cooker Chicken, Broccoli, and Rice
Carl Biba
-

Fried Porkchops with country gravy
Elyse Rose
-

Clemence Hoe - Asian Home Cuisine
-

TrailerParkBoils
-

Emma Pereira
-

Fried Porkchops with country gravy
Elyse Rose
-

Evelyne
-

Pearlsoffood
-

Hinna Faisal
-

Aishatu Jami'u✨
-

Areeba Masroor
-

Hadixa Malah
-

Haya Ali
-

Shaheen,s cooking
https://cookpad.wasmer.app/us/recipes/11464192














