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Pad Thai Inspired Stir Fry
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A picture of Pad Thai Inspired Stir Fry.

Pad Thai Inspired Stir Fry

Sonia
Sonia @sonia
Bristol, UK

This is a simple noodle uses wholewheat rice noodles, gluten-free tamari sauce and lovely fresh Asian ingredients. Not in the same league as our Thai home cooks on here, but a lovely, fresh and delicious dish nonetheless. #EatThaiVisitThai

This is a simple noodle uses wholewheat rice noodles, gluten-free tamari sauce and lovely fresh Asian ingredients. Not in the same league as our Thai home cooks on here, but a lovely, fresh and delicious dish nonetheless. #EatThaiVisitThai

Read more

Pad Thai Inspired Stir Fry

Sonia
Sonia @sonia
Bristol, UK

This is a simple noodle uses wholewheat rice noodles, gluten-free tamari sauce and lovely fresh Asian ingredients. Not in the same league as our Thai home cooks on here, but a lovely, fresh and delicious dish nonetheless. #EatThaiVisitThai

This is a simple noodle uses wholewheat rice noodles, gluten-free tamari sauce and lovely fresh Asian ingredients. Not in the same league as our Thai home cooks on here, but a lovely, fresh and delicious dish nonetheless. #EatThaiVisitThai

Read more
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Ingredients

  • 1leek, finely sliced
  • 1red onion, finely sliced
  • 200 gcooked, chicken shredded
  • 50 gbeansprouts
  • 1 inchginger root, finely grated
  • 3garlic cloves, crushed
  • 2eggs, beaten
  • 1 tbspcoconut oil
  • 200 gbrown rice noodles
  • 3 tbspTamari sauce
  • Garnish
  • 2large red chillies, sliced
  • 40 gcrushed raw peanuts
  • Handfulcoriander
  • 2 tspdried chilli flakes
  • 1lime
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Steps

  1. 1

    Cook the rice noodles according to the packet instructions. Drain then refresh in cold water. Set to one side.

  2. 2

    Heat the coconut oil in a hot wok. Add the chicken and stir fry quickly for a minute to heat.

  3. 3

    Add all of the raw vegetables, ginger and garlic to the wok. Toss the ingredients quickly for another minute.

  4. 4

    Add the beaten egg to the wok, followed by the rice noodles. Cook over a high heat until the egg is cooked through and well mixed with the other ingredients.

  5. 5

    Add the Tamari sauce, toss quickly and then transfer the stir fry to serving dishes.

  6. 6

    Garnish with the peanuts, dried chilli flakes, raw chilli, coriander and wedges of lime. Enjoy!

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Sonia
Sonia @sonia
on February 03, 2020 18:47
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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Comments (2)

Dominador Jadulco
Dominador Jadulco @cook_20470331
February 04, 2020 18:09
how many serving on this recipe
Guest
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0/0

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