Gajar ka halwa
Lata Jethwani @cook_20131664
Cooking Instructions
- 1
Add ghee in the kadai
- 2
Add elaichi (4-5)
- 3
Add chopped carrot
- 4
Add milk to it
- 5
Stir till the milk get absorbed
- 6
Add sugar to it
- 7
Stir it till the sugar gets dissloved
- 8
Garnish with almonds, kaju, kismish (optional)
- 9
Serve hot
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Gajar Ka Halwa is a delicious dish which is enjoyed by the people of every age group. The flavour of Gajar Ka Halwa is palatable and you will enjoy each and every bite of this. Try this Gajar Ka Halwa and impress your family and friends.
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