Edit recipe
See report
Share
Share

Ingredients

  1. 250 gmCarrot
  2. 1 litreMilk
  3. 1 cupGhee
  4. 1 cupSugar
  5. 1 cupAlmond and cashew chopped

Cooking Instructions

  1. 1

    Take a pan. Add ghee in it

  2. 2

    Add carrot and saute for 15 min

  3. 3

    Add milk and mix well

  4. 4

    Stir continuesuly

  5. 5

    Add sugar and mix well

  6. 6

    When milk reduces, add nuts in it

  7. 7

    Its ready

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
savita arora
savita arora @cook_27751750
on

Similar Recipes