Capsicum with potato

Name: Capsicum with potato
Cuisine: Indian
Ingredients: 2 capsicum; 2 potatoes; 1 onion; 1 inch ginger; 1 Tomato; 2 tbsp chopped coriander leaves; To taste salt; 1/2 tsp cumin seeds; 1/2 tsp red chilli powder; 1/2 tsp turmeric powder; 1/2 tsp garam masala; 1/2 tsp coriander seeds; 2 tbsp cooking oil; 2 tbsp water

Aruna Thapar @Arunathapar27

New Delhi

#fitwithcookpad week_1
#Post_2

Aruna Thapar @Arunathapar27

New Delhi

#fitwithcookpad week_1
#Post_2

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Ingredients

2capsicum
2potatoes
1onion
1 inchginger
1Tomato
2 tbspchopped coriander leaves
To tastesalt
1/2 tspcumin seeds
1/2 tspred chilli powder
1/2 tspturmeric powder
1/2 tspgaram masala
1/2 tspcoriander seeds
2 tbsp cooking oil
2 tbsp water

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Steps

1

Wash and Chop all vegetables.
2

Heat oil in a karahi and put cumin seeds and when cumin seeds splutter put finely chopped ginger. Sauté for 30 seconds. Add chopped onion and cook till onion gets golden brown.
3

Now add all dry masale and tomato and cook till oil leaves the karahi.
4

Add chopped potato and capsicum and mix well. Add 2 tb spoon water and cover the lid. Cook for 8 minutes.
5

Serve hot garnished with chopped coriander leaves.