Cooking Instructions
- 1
Cook and sieve your indomie out in a filter
- 2
Wash and cut your veggies and set aside
- 3
Wash and Heat your oil and fry your fish and also fry your veggies (carrot, green beans, green pepper) Then mix your indomie to the veggies and fry together and bring it down
- 4
Break and beat your egg and fry.
- 5
Then serve your indomie and garnish with egg and fried fish
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