Delish :chef

Flavorful ground beef with delicious cheese and salsa for nachos

#5pm

nachos are always a hit with the kids :-)

My step mom used to make these all of the time. Made these for my family and husband took the leftovers to work. Needless to say, I had to make copies of this recipe for just coworkers. 😀

The nachos I had in America were so delicious that I fell in love with them.When I had guests coming over, I made a double batch and they were gobbled up in a flash.You can use any cheese such as cheddar, Gruyere, Swiss, Parmesan, etc.You can replace the tomato sauce with chili or Tabasco. For 2 servings. Recipe by Brandy

I wanted to find a delicious way to eat the chili con carne in my freezer. Just put the chili in the microwave straight from the freezer, and it's ready in no time!The presentation of your plate will look better if you hide any broken corn chips in the middle, and the unbroken ones on the edge of the plate.If you don't have red cheddar, just use grated cheese for pizzas.The ingredient amounts are approximated, so just adjust them to your liking. Recipe by Setsubunhijiki

When I was in Turkey last summer, it was hard to find good nachos in any restaurant / bar in there. My friend took me to many places, but no. So I thought it was a great idea to figure how to make nachos. Result was satisfying.

I wanted a quick way to satisfy my craving for that typical Mexican nacho flavour and I think I found it!!!