Vanilla cake

Name: Vanilla cake
Cuisine: Nigerian
Ingredients: 2 cups sugar; 1 simas butter(I used kings) if you using a foreign butter use 1 pack of ambassador butter or president butter; 4 eggs; I cup of milk; 1 teaspoon each Vanilla and butter scotch flavor; 2 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon coffee

Ella Rowland @cook_14431456

kaduna

One of my favorite cake recipes Enjoy 🤗

Ella Rowland @cook_14431456

kaduna

One of my favorite cake recipes Enjoy 🤗

Saved

Ingredients

2 cupssugar
1simas butter(I used kings) if you using a foreign butter use 1 pack of ambassador butter or president butter
4eggs
I cup of milk
1 teaspooneach Vanilla and butter scotch flavor
2 cupsflour
1 teaspoonbaking soda
1/2 teaspoonsalt
1 teaspoonbaking powder
1 teaspooncoffee

Saved

Steps

1

Cream sugar and butter till very fluffy and looks very white (to get a moist cake)
2

Add egg one at a time and whisk
3

Sieve flour with baking soda,baking powder and salt.. and divide into 3 portions
4

Pour flavours inside milk,pour 1 portion of flour and pour milk mix..continue process until all the flour comes in the bater..
5

Rub butter on Pan and pour in cake bater bake for 40 to 45mins