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Chicken Stock
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A picture of Chicken Stock.

Chicken Stock

Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
Karachi

Specially for Chinese gravy

Specially for Chinese gravy

Read more

Chicken Stock

Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
Karachi

Specially for Chinese gravy

Specially for Chinese gravy

Read more
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Ingredients

30 min
1 dish
  • 1pao chicken
  • 3 glasswater
  • 1garlic
  • 2black pepper corn
  • Pinchsalt
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Steps

30 min
  1. 1

    Boil all ingredients

    A picture of step 1 of Chicken Stock.
  2. 2

    Cook til water reduce half

  3. 3

    Drain it stock is ready

    A picture of step 3 of Chicken Stock.
  4. 4

    Refrigerate it for later use in Chinese food

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Mariam Azeem (Umme Sarim)
Mariam Azeem (Umme Sarim) @sur_wah_kitchen
on February 13, 2020 15:36
Karachi
Hi !I’m MariamI’m specialized in cooking several cuisine like Pakistani, international, continental,baking.,. etc.I regularly post YouTube videos through which even a beginner can easily learn and make delicious food at home.About my education, I have successfully completed M.Ed with distinction.Hope you guys would love my work and give your kind support throughout my journey.https://youtube.com/channel/UCG5GX-85fPzsdlfHxep5A7A
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Comments (20)

Umbreen Musa
Umbreen Musa @umbreencooks
February 18, 2020 12:38
Best of luck
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