#breakfastidea# recipe contest

#Bauchistate

#sokotostate

#Abuja

Cardamom tea is a very famous hot beverage that originated in India. People usually start their day with tea and some breakfast. the quantity of all the ingredients varies from person to person.Tea is very bosting drink and provide energy.

Put in a cute jar and give as a gift

Coffee-flavored tiramisu are certainly tasty, but I was sure that black tea would also work. This is a variation of a recipe that I read elsewhere.Take care to use only a small amount of powdered cocoa and cinnamon for the topping. Using an excessive amount destroys the black tea flavor. Recipe by Pekuchin

-This is a variation of "Moist Kinako Cupcakes"and "Matcha Tea Cupcakes". I wasn't sure whether to add this as a modification of the recipes, but I thought this one could be modified with different flavored teas, so I created a separate recipe so that I could edit or update it if needed.-You can use finely powdered black tea leaves instead of tea bags. Each tea bag is about 3 g. Please adjust the amount of tea to taste.-The cornstarch listed in the ingredient list is about 6 g for 1 tablespoon, 3 g for 1/2 tablespoon. If you prefer to use a scale, use that as reference. For 6 or 3 100 ml cupcake holders. Recipe by Sabumochi.

I learned this recipe from my mother. I make it every year around the end of the year and during the New Years holiday, when we have a lot of guests so I have enough to feed them.Since I add whatever leftover bits of vegetables I have around to the simmering liquid, the flavor changes every time I make it.A block of pork from the leg is easy to cook. This time, I used two 400 g pieces of pork from the loin (roast), so I tied them both together using more twine than usual.Since the pork cools down faster in the winter, I recommend making this in the wintertime.You can use cheap soy sauce - it will be fine. For 10 servings. Recipe by Suzuechan to mago

More details athttp://www.chez-k.org/cookies/black-tea-cookies/

Jotting down the this recipe, that is often requested by my friends.Please serve after marinating overnight! It will keep in the refrigerator for a week.My friend who doesn't like meat eats this Black Tea Pork. It can be arranged to be used in other dishes like fried rice. Slabs of meat usually sold in 300-400 g pieces can be cooked with these measurements. If it is more than 500 g, please adjust the cooking time. Recipe by Coffee tan